The last collaboration added to our portfolio. This time we leave our minds fly free with our good friend @sherryhound, to shape a very malty Double Red Ale, with a high presence of the caramelized malts, and we complex this beer even more aging it for 16 months in Speyside Scotch Whisky barrels, giving the beer this typical liquor profile with a smooth but present smoky background.
Style: Barrel Aged Double Red Ale
Alcohol: 10,0% abv
Aged for 16 months in Speyside Scotch Whisky barrels